CROWDING IN OR CROWDING OUT? RETHINKING FERTILISER SUBSIDIES FOR AGRICULTURAL TRANSFORMATION

For millions of African farmers, the value of a fertiliser subsidy is ultimately determined by practical questions: does the fertiliser arrive on time, does it reach the farmer who needs it, does it improve productivity, and does the system make it easier or harder for farmers to eventually access inputs through functioning markets?

ZAMBIA HAS THE MAIZE AND SOYBEAN; WHAT IT NEEDS NOW IS TRADE PREDICTABILITY 

Zambia has long been described as a country with the potential to become a regional food basket. It has land, water, farmers, processors, and a strategic location near major food-deficit markets. In good seasons, the country can produce sizable maize surpluses. Its soybean sector is also increasingly important, not only for grain exports, but also for feed, edible oil, livestock value chains and agro-processing.